The New Food Entrepreneurs mission is to encourage entrants into sustainable food production using diversified, labour-intensive, organic & agro-ecological methods to conserve and enhance the environment. They questioned us about what drives our work and our vision for the future. The full article by New Food Entrepreneurs is here.
How The Kindling Trust is Helping Growers Scale Up
Duncan from New Food Entrepreneurs interviews our Helen. “It’s more efficient to grow some crops on a field scale, so we need to skill up a new generation of growers to do that. And we need to value them properly so that they can make a livelihood out of it”