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In this session we'll be harvesting crops for the following week’s surplus produce workshops and looking after our green manure crops.

Make, decorate, and enjoy some freshly made sourdough pizza in our brand new cob oven!

Help us with more preparation of beds in this session, including helping to lay irrigation for our autumn crops.

Join us for another session getting stuck into maintenance tasks on site to help the FarmStarters and growers.

Interested in establishing an organic food business? Our 4-day commercial growers course is run by experienced growers.

Interested in establishing an organic food business? Our 4-day commercial growers course is run by experienced growers.

Interested in establishing an organic food business? Our 4-day commercial growers course is run by experienced growers.

This annual event is for those interested in joining our FarmStart programme, where you can find out more about the programme itself and ask any questions to our programme leads.